CHRISTMas day menu

(BOOKINGS ONLY) DINNER WILL BE SERVED AT 2.00pm £50.00p/h for bookings call 01342 833697

  • Canapés and a glass of prosecco

  • Chicken liver, brandy and herb pate

    With caramelised onion chutney and Melba toast.

  • Deep fried breaded brie, red onion and cranberry jam (V)

  • Spiced parsnip and butternut squash soup (V)

    With crispy parsnip shavings, served with a crusty roll.

  • Smoked duck, Parma ham salad

    With rocket, parmesan and a sun blushed tomato and balsamic dressing.

  • Norfolk Turkey roast and honey glazed gammon

    Served with pork, onion and herb stuffing, garlic roast potatoes, chestnut and bacon Brussel sprouts, parmesan roast parsnips, spiced chipolatas wrapped in bacon and gravy.

  • Cod loin

    Served with saffron mash, courgette spaghetti, roasted cherry vine tomatoes and garlic butter.

  • Roasted vegetable, chestnut and stilton open puff pastry tart, tender stem broccoli (V)

    With a chilli and red pepper sauce.

  • Hot Christmas pudding and brandy cream

  • Spiced baked apple crumble and cinnamon custard

  • Sticky toffee pudding

    With maple toffee sauce and ice cream.

  • British Isle cheese board

    With crackers, chutney and grapes

  • Tea and coffee

Children under 5, £7.50: Under 15’s £25.00

Contact our country pub in Lingfield, Surrey, for more information about ourever-changing evening menu.